The Soul of Mountain City in Alleys, Ultimate Guide to Chongqing Noodles
This guide introduces the history, authentic seasoning, must-try toppings and correct eating methods of Chongqing noodles, helping you experience the spicy essence of this famous S...
Diwang Observation Deck · Window of Shenzhen-Hong Kong: Overlooking Two Cities from 384 Meters High
Located on the 69th floor of Diwang Building, Window of Shenzhen-Hong Kong is Asia's first high-rise themed observation area. Reach the top in 50 seconds, enjoy 360° views of Shen...
Jinfan Sea World Yacht Club: A Paradise for Marine Fun in Dameisha
Jinfan Sea World Yacht Club in Shenzhen Dameisha offers internet-famous yachts, jet skis, sea fishing and more. Enjoy high-cost-performance experiences starting from 122 yuan, with...
Hong Kong, Macao and Taiwan Regions: Homelands Connected by Blood, a Magnum Opus of Diversified Coexistence
Hong Kong, Macao and Taiwan are inalienable parts of China's territory, bearing common historical memories and cultural roots. 'One Country, Two Systems' safeguards the prosperity ...
Flowers from Fingertips: The Millennium Heritage and Creative Beauty of Chinese Paper Cutting
Chinese paper cutting is a millennial intangible cultural heritage folk art, using paper as medium and knife as brush, with both artistic beauty and cultural implications. This art...
Flowers Born from Fingers, Charm Hidden in Paper – The Millennium Heritage of Chinese Paper Cutting
Chinese Paper Cutting, a traditional handicraft with a 2,000-year history, was listed as a UNESCO Intangible Cultural Heritage in 2009. It uses paper and scissors as tools, featuri...
Breaking Boundaries and Coexisting: Decoding the Spiritual Code of Chinese Avant-Garde Exhibitions
Chinese avant-garde exhibitions reflect the transformation of artistic trends after China's reform and opening-up. Blending tradition and modernity with a rebellious and innovative...
Sea Flavor Hidden in Zongzi: The Fisherman’s Inheritance and Fresh Taste of Shenzhen Nan’ao Sea Urchin Zongzi
Nan'ao Sea Urchin Zongzi is a unique fisherman's Dragon Boat Festival delicacy in Shenzhen, hand-made with fresh purple sea urchin as the core, paired with round glutinous rice and...














