East China: A Hub of Tradition, Vitality and Economic Prosperity
Covering seven provinces and municipalities including Shanghai, Jiangsu and Zhejiang, East China is a core region of China’s economy and culture. Boasting international metropolis...
A Pigeon’s Tale of a Special Zone: The 40-Year Flavor Legacy of Guangming Pigeon in Shenzhen
Guangming Pigeon in Shenzhen, the top of 'Three Treasures of Guangming' and known as 'the Best Pigeon Under Heaven', is a culinary icon growing with the SEZ. Selected 25-28 day-old...
The Sweet and Fresh Code Between Pond Banks: The Century-Old Flavor Legacy of Xixiang Jiwei Shrimp in Shenzhen
Xixiang Jiwei Shrimp in Shenzhen is authentic Metapenaeus ensis, grown in the brackish tidal flats of the Pearl River Estuary, with thin shells and tender, sweet and firm meat. Inh...
Hakka Elegance in Tea Snacks: The Millennium Inheritance and Homely Flavor of Shenzhen Kuiyong Hakka Tea Cakes
Kuiyong Hakka Tea Cakes are representative of millennium-old Hakka tea snacks in Shenzhen, hand-made with local glutinous rice, mugwort leaves and other ingredients, divided into s...
A Mansion of Centuries-Old Qing Elegance: A Complete Guide to Prince Gong’s Mansion Museum
As the largest and best-preserved Qing Dynasty mansion, Prince Gong's Mansion witnesses centuries of history. This guide covers its scenic spots, historical stories and travel tips...














