This guide leads you to explore the treasures of Chinese traditional crafts, including paper-cutting, embroidery, pottery and other intangible heritage items, marking key check-in ...

Covering Henan, Hubei and Hunan provinces, Central China is a core region in China. It boasts a long history as the birthplace of Chinese civilization, with numerous cultural relic...

Explore Beijing’s iconic Great Wall on a seamless day trip! Choose Badaling, Mutianyu or Jinshanling. Enjoy convenient transport via high-speed rail, bus or direct shuttle. Book t...

Shenzhen Hakka Stuffed Tofu, the soul of Hakka cuisine, originates from the ancestor migration culture, made of local hand-made soft tofu with fresh minced meat. Braised in a casse...

This guide unlocks the layers of Beijing food for foreign tourists, covering imperial dishes like Fangshan and Tan Family Cuisine, local specialties like Peking duck, with navigati...

This guide introduces Beijing Imperial Carpet Weaving for foreign travelers, covering its Ming-Qing imperial origin, core gold thread and pile weaving techniques, inheritor stories...

This guide introduces Beijing Tanzhe Purple Stone Inkstone Carving for foreign travelers, covering its 600-year imperial history, unique stone features, ancient carving techniques,...

This guide introduces Miao costumes' silver craftsmanship, embroidery patterns and cultural meanings for foreigners, including hundred-bird coats and silver horns. It recommends Be...

As one of China's four major traditional festivals, the Mid-Autumn Festival falls on the 15th day of the 8th lunar month. This guide explains its origin, customs like eating moonca...

Peking Duck, Sugar-Coated Haws and other Beijing delicacies are iconic culinary symbols. With intangible heritage skills, unique tastes and reunion meanings, they carry old Beijing...