Nan'ao Sea Urchin Zongzi is a unique fisherman's Dragon Boat Festival delicacy in Shenzhen, hand-made with fresh purple sea urchin as the core, paired with round glutinous rice and...

Dapeng Cool Hat is a precious ICH in Shenzhen with 600 years of coastal defense memories. Handmade of bamboo, it features red top and blue curtain, integrating Hakka culture and mi...

Dapeng Paper Cutting is a precious ICH of Lingnan, combining fishery culture and coastal customs. Created with red paper and scissors, it carries auspicious meanings. Visitors can ...

With a history spanning thousands of years, Chinese tea culture encompasses diverse varieties like green tea, black tea and oolong tea, along with unique etiquette and philosophy. ...

Chinese paper cutting is a millennial intangible cultural heritage folk art, using paper as medium and knife as brush, with both artistic beauty and cultural implications. This art...

Pottery wheel throwing is a core traditional Chinese ceramic craft with a history of thousands of years. This article introduces its steps, cultural connotation and experience tips...

Chinese bacon is a time-honored preserved delicacy with a history of thousands of years. Made from fresh meat via salting, air-drying and smoking, it boasts rich flavor and long sh...

As the core delicacy of China’s Mid-Autumn Festival, mooncakes embody thousands of years of reunion culture. This article explores their history, classic types and customs, showin...

Chinese ethnic costumes are vivid carriers of Chinese civilization, integrating the wisdom and aesthetics of all ethnic groups. From the elegant Hanfu to the colorful minority cost...

Qipao is a brilliant treasure of traditional Chinese costumes, evolved from Qing Dynasty Qizhuang and flourished in the Republic of China. It highlights the beauty of oriental wome...