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A Bite of Sauce, A Taste of History: Sanlin Sweet Pickled Melon Unlocks Shanghai’s Local Flavor
This guide introduces Shanghai Sanlin Sweet Pickled Melon to foreign visitors, covering its intangible cultural heritage history, traditional craftsmanship, eating collocations and...
Shanghai Dingfeng Fermented Tofu (Nanqiao Sufu) – A Must-Try Century-Old Intangible Cultural Heritage for Foreign Visitors
A travel guide to Shanghai Dingfeng Fermented Tofu (Nanqiao Sufu) for foreign visitors, detailing its century-old history, unique flavors, purchasing locations and eating skills, h...
A Taste of History: Fengjing Diti, the Iconic Delicacy of Shanghai’s Fengjing Ancient Town
Fengjing Diti is a century-old intangible cultural heritage food in Shanghai. Made with 36 traditional processes, it is tender and not greasy, a must-try for tourists in Shanghai.
Crisp Fragrance with Charm, Integration of Chinese and Western: Shanghai Almond Slice for Foreign Tourists
Shanghai Almond Slice is a time-honored pastry blending Chinese and Western flavors, made of selected almonds and butter, crispy and not greasy. It details its features, culture an...
A Bite of Pine Fragrance, A Taste of Shanghai: Wulixiang Pine Nut Zongzi Candy for Foreign Tourists
As an intangible cultural heritage candy of Shanghai, Wulixiang Pine Nut Zongzi Candy is a must-buy souvenir for foreign tourists. This guide details its features, culture and purc...











