Beijing's landmarks, linked by the Central Axis, include the Forbidden City, Great Wall and Temple of Heaven. They combine royal grandeur, folk life and cultural integration, embod...

As a classic Beijing offal snack, Baodu is made by quick blanching shredded fresh beef/lamb tripe. With 13 cuts and distinct tastes, heat control is key. This guide details its eat...

Ai Wo Wo is a classic Beijing snack. Wrapped in glutinous rice skin with sesame, walnut and other fillings, it tastes sweet, glutinous and non-sticky. This guide details its craft ...

Hama Tumi is a traditional sweet Beijing snack with red bean paste filling. When baked, the filling bursts from the edge, looking like a frog opening its mouth, tasting crispy and ...

This guide details 2026 visas, stay rules, activity restrictions and charitable goods requirements for foreigners joining China public welfare, ensuring a compliant journey.

This guide details the license processing process, materials and operation focus for foreigners to open restaurants/shops in Beijing, Shanghai and Guangzhou, combined with 2026 pol...

Formerly a textile warehouse, Langyuan STATION Beijing integrates industrial heritage with trendy culture, including photo spots, food and exhibitions, a perfect niche choice for f...

Tailored for foreign visitors, this guide details Shanghai paper cutting’s intangible heritage culture, experience venues, tickets, opening hours, traffic and tips for an immersiv...

Zhongying Street in Shenzhen is a unique landmark with 'one street, two systems'. Only 250 meters long, it boasts a century of history, boundary stones, ancient banyan trees, duty-...

Covering six provinces, Hong Kong and Macao, South China takes the Guangdong-Hong Kong-Macao Greater Bay Area as its core engine, focusing on collaborative innovation and industria...