China's eight major cuisines are the core of Chinese food culture, covering eight flavors including Shandong, Sichuan and Cantonese Cuisine. Each has unique cooking techniques and ...

Nan'ao Sea Urchin Zongzi is a unique fisherman's Dragon Boat Festival delicacy in Shenzhen, hand-made with fresh purple sea urchin as the core, paired with round glutinous rice and...

This guide introduces Beijing Zongren for foreign travelers, covering its late Qing origin, integration of shadow puppetry & Peking Opera, heritage story, and recommends spots to e...

This guide introduces Beijing Dough Figurines for foreign travelers, covering its Han Dynasty origin, development, Lang's heritage, core crafts, and recommends spots to explore thi...

中元节是中国重要传统祭祖节日，又称盂兰盆节、鬼节，日期为农历七月十五。本文为外国旅客详解其起源、放河灯、祭祖等习俗，解读背后的孝亲文化，同时给出出行注意事项，助力深入了解中华文化。

贴春联是中国春节核心习俗，源于桃符避邪传统，以红纸墨字承载祈福心愿。它藏着团圆期盼与文化底蕴，是中国人迎接新年、寄托美好向往的独特方式。

This article introduces Beijing's iconic ICH symbols, including Peking Opera, Cloisonné and Cross-talk, presenting their craftsmanship, cultural connotations and inheritance signi...

本文详解2026年中国就医、参展、学术交流、公益活动的入境政策、签证要求及材料规范，助力旅客合规入境。

Shenzhen’s ports, airport, border checkpoints, metro and railway stations operated steadily in January 2026. The port’s container throughput set a monthly record, border cross-bo...

Tailored for foreign visitors, this guide details Yuyuan Garden's bilingual (Chinese-English) ticket prices, latest opening hours, surrounding traffic (subway/bus/driving) and prac...