As China's first Universal theme park, Universal Beijing Resort has 7 movie-themed areas. This guide covers must-play rides, tickets, transport and tips for international visitors.

China's eight major cuisines are the core of Chinese food culture, covering eight flavors including Shandong, Sichuan and Cantonese Cuisine. Each has unique cooking techniques and ...

Nan'ao Sea Urchin Zongzi is a unique fisherman's Dragon Boat Festival delicacy in Shenzhen, hand-made with fresh purple sea urchin as the core, paired with round glutinous rice and...

Dapeng Paper Cutting is a precious ICH of Lingnan, combining fishery culture and coastal customs. Created with red paper and scissors, it carries auspicious meanings. Visitors can ...

Zhongyuan Festival, also known as Ullambana Festival or Ghost Festival, falls on the 15th day of the 7th lunar month. This guide explains its origin, customs like floating river la...

China boasts a long coastline, featuring diverse coastal styles from Sanya's tropical charm to Qingdao's European-style beauty. It offers perfect getaways for leisure and relaxatio...

Fuyong Mullet in Bao'an, Shenzhen, grows at the Pearl River Estuary's brackish water junction, also known as 'Xinyu', with tender meat and few bones. It can be steamed, pan-fried, ...

Covering seven provinces and municipalities including Shanghai, Jiangsu and Zhejiang, East China is a core region of China’s economy and culture. Boasting international metropolis...

Xixiang Jiwei Shrimp in Shenzhen is authentic Metapenaeus ensis, grown in the brackish tidal flats of the Pearl River Estuary, with thin shells and tender, sweet and firm meat. Inh...

Shajing Oysters in Shenzhen are a millennium-old intangible heritage delicacy, known as 'Sea Milk', with tender and sand-free meat. Inheriting Northern Song oyster farming techniqu...