This guide introduces Zhuang costumes' brocade craftsmanship, pattern meanings and color features for foreigners, including phoenix patterns and pleated skirts. It recommends Beiji...

This guide is tailored for foreign visitors traveling in China during the 2026 Laba Festival. It explains core customs like Laba porridge and garlic, recommends destinations, and s...

This guide is tailored for foreign visitors traveling in China during the 2026 Dragon Head Raising Festival. It covers core customs, recommends destinations, and shares food and tr...

This guide explains the origin, core customs and cultural connotations of Qingming Festival for foreign tourists, covering tomb-sweeping, spring outings, special foods, etc., and r...

Yundoujuan is a classic Beijing imperial snack, made of mashed kidney beans rolled with red bean paste or sesame sugar. It has an exquisite appearance and melts in the mouth. This ...

Hama Tumi is a traditional sweet Beijing snack with red bean paste filling. When baked, the filling bursts from the edge, looking like a frog opening its mouth, tasting crispy and ...

Covering Sichuan, Yunnan, Guizhou and Tibet, Southwest China boasts diverse landscapes from snow-capped mountains to rainforests. It is home to stunning scenic spots like Daocheng ...

Chinese paper cutting is a millennial intangible cultural heritage folk art, using paper as medium and knife as brush, with both artistic beauty and cultural implications. This art...

China's eight major cuisines are the core of Chinese food culture, covering eight flavors including Shandong, Sichuan and Cantonese Cuisine. Each has unique cooking techniques and ...

Chinese street food, must-try Chinese snacks for foreigners, Chinese street food culture, traditional Chinese snacks, authentic Chinese street food SEO Content: Chinese street food...