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Yao Costumes: Embroidery Art and Silver Ornaments in Beijing
This guide introduces Yao costumes' embroidery craftsmanship, silver ornament features and cultural meanings for foreigners, including Pan Yao and Guo Shan Yao elements. It recomme...
Why Do Chinese People Love These Cultural Activities? Exploring the Spirit of #BecomingChinese
Explore the meanings of Chinese cultural activities in #BecomingChinese. Mahjong, Chinese knotting, traditional festivals and group drama-watching are not just pastimes—they are b...
Setting Off Firecrackers During Spring Festival: The Cultural Code in Chinese New Year’s Flames
Setting off firecrackers during Spring Festival is a time-honored Chinese tradition. Originating from evil-warding legends, it symbolizes bidding farewell to the old and welcoming ...
Flowers from Fingertips: The Millennium Heritage and Creative Beauty of Chinese Paper Cutting
Chinese paper cutting is a millennial intangible cultural heritage folk art, using paper as medium and knife as brush, with both artistic beauty and cultural implications. This art...
Emotions in Brush and Ink, Charm on Paper – Decoding the Millennium Appeal of Chinese Calligraphy
As a millennium-old art treasure carrying Chinese culture, Chinese calligraphy has evolved through multiple scripts, combining practicality and aesthetic value. It conveys emotions...
Zhuang Costumes: Millennia-Old Brocade and Phoenix Patterns in Beijing
This guide introduces Zhuang costumes' brocade craftsmanship, pattern meanings and color features for foreigners, including phoenix patterns and pleated skirts. It recommends Beiji...
The Origin and Development of Traditional Chinese Festivals
This article explores the four core origins of Traditional Chinese Festivals rooted in agricultural civilization, including natural worship and ancestor sacrifice. It combs their h...
The Cultural Codes and Wisdom Behind Chinese Dietary Habits
Centered on #BecomingChinese, this article deciphers the cultural connotations of Chinese diets. It covers hot porridge, jiaozi, hot pot, stir-fry with wok hei, and using chopstick...
Sea Flavor Hidden in Zongzi: The Fisherman’s Inheritance and Fresh Taste of Shenzhen Nan’ao Sea Urchin Zongzi
Nan'ao Sea Urchin Zongzi is a unique fisherman's Dragon Boat Festival delicacy in Shenzhen, hand-made with fresh purple sea urchin as the core, paired with round glutinous rice and...
Beijing Imperial Jade Carving: A Millennium of Craftsmanship in Jade
This guide introduces Beijing Imperial Jade Carving for foreign travelers, covering its millennium history, core processes and Golden Inlaid Jade craft, recommending Xiangbo Ju and...











