This guide is tailored for foreign visitors traveling in China during the 2026 Laba Festival. It explains core customs like Laba porridge and garlic, recommends destinations, and s...

This guide is tailored for foreign visitors to travel in China during the 2026 Horse Year Lantern Festival. It covers customs like lantern viewing and glutinous rice balls, recomme...

This guide is tailored for foreign visitors to travel in China during the 2026 Horse Year Spring Festival. It covers core traditions like couplet-pasting and New Year's Eve dinner,...

This guide is tailored for foreign tourists to experience Chinese New Year's Eve. It introduces the cultural significance of this grand festival, core customs like reunion dinner, ...

This article details the unprecedented prosperity of Traditional Chinese Festivals in the Tang & Song Dynasties, covering statutory holidays, national participation, customs finali...

This article explores the four core origins of Traditional Chinese Festivals rooted in agricultural civilization, including natural worship and ancestor sacrifice. It combs their h...

This guide details Beijing's core festivals, folk customs and regular cultural activities for foreigners, including Spring Festival Temple Fair, Year of the Horse customs and Pekin...

This guide unlocks the layers of Beijing food for foreign tourists, covering imperial dishes like Fangshan and Tan Family Cuisine, local specialties like Peking duck, with navigati...

Kuiyong Hakka Tea Cakes are representative of millennium-old Hakka tea snacks in Shenzhen, hand-made with local glutinous rice, mugwort leaves and other ingredients, divided into s...

Nan'ao Sea Urchin Zongzi is a unique fisherman's Dragon Boat Festival delicacy in Shenzhen, hand-made with fresh purple sea urchin as the core, paired with round glutinous rice and...