Specifically created for foreigners, detailing exclusive foreign investment benefits in FTZs/Development Zones, in-depth analyzing core reasons why foreigners prioritize these area...

Beyond GDP figures, China’s economic development boasts genuine quality. As the top contributor to global growth, it has solid manufacturing & infrastructure foundations, booming ...

A practical guide to Hong Kong Star Ferry, detailing routes, ticket purchase methods, sightseeing experiences and photography tips for foreigners to explore Victoria Harbour on a b...

Shanghai Almond Slice is a time-honored pastry blending Chinese and Western flavors, made of selected almonds and butter, crispy and not greasy. It details its features, culture an...

A complete guide to Mong Kok Hong Kong, including transportation, must-visit shopping spots, featured food, attractions and practical tips, helping foreign tourists explore urban v...

A full guide to Chongqing Rongchang Hakka Nine Bowls, including its Hakka origin, classic dishes, dining etiquette and tourist tips, an intangible cultural heritage feast in wester...

Shajing Oysters in Shenzhen are a millennium-old intangible heritage delicacy, known as 'Sea Milk', with tender and sand-free meat. Inheriting Northern Song oyster farming techniqu...

Kuiyong Hakka Tea Cakes are representative of millennium-old Hakka tea snacks in Shenzhen, hand-made with local glutinous rice, mugwort leaves and other ingredients, divided into s...

This guide unlocks the layers of Beijing food for foreign tourists, covering imperial dishes like Fangshan and Tan Family Cuisine, local specialties like Peking duck, with navigati...

Wandouhuang is a royal Beijing dessert loved by Empress Dowager Cixi. Made from premium white peas, it has a pale yellow color, smooth texture and sweet taste. This guide details i...