This guide introduces Hezhen costumes' fish-skin craftsmanship, hunting characteristics and cultural meanings for foreigners, including fish-pattern embroidery and fur accessories....

This article compares the differences in functions, payment and etiquette between Chinese and foreign ride-hailing services, providing practical tips for foreign tourists to adapt ...

Originating from Lingnan rice culture, Shenzhen Rice Noodle Rolls integrate Cantonese, Hakka and Chaoshan flavors. Made by steaming rice batter, they are thin, tender and with rich...

Guangming Pigeon in Shenzhen, the top of 'Three Treasures of Guangming' and known as 'the Best Pigeon Under Heaven', is a culinary icon growing with the SEZ. Selected 25-28 day-old...

This guide details Beijing's 7 World Heritage Sites for foreign tourists, including core landmarks like the Forbidden City and Great Wall. It interprets historical values and featu...

This guide introduces Beijing Dough Figurines for foreign travelers, covering its Han Dynasty origin, development, Lang's heritage, core crafts, and recommends spots to explore thi...

This guide introduces Beijing’s traditional Hui costumes represented by Niujie, including designs, cultural meanings and etiquette. It recommends Niujie experience spots and photo...

As the core delicacy of China’s Mid-Autumn Festival, mooncakes embody thousands of years of reunion culture. This article explores their history, classic types and customs, showin...

Chinese bacon is a time-honored preserved delicacy with a history of thousands of years. Made from fresh meat via salting, air-drying and smoking, it boasts rich flavor and long sh...

Centered on the #BecomingChinese trend, this article explains the TCM logic of 5 Chinese health habits, helping foreigners understand the wisdom of warm water, herbal tea, etc.