This guide deciphers the evolution of Beijing's historical place names for foreign tourists, from Ji, Youzhou, Yanjing to Beiping and Beijing. It combines the origins of landmarks ...

This guide explains the four functional zones of Beijing's 16 districts for foreign tourists, covering the positioning, landmarks, business districts and transportation of core are...

This guide introduces Beijing windmill for foreign travelers, covering two inheritance branches, 30-40 ancient processes, cultural meanings, and recommends temple fairs to explore ...

This guide introduces the designs, history and cultural connotation of Beijing’s Manchu traditional costumes for foreigners, including cheongsams, headdresses and arrow-sleeve rob...

The Double Ninth Festival, on the 9th day of the 9th lunar month, is a traditional Chinese festival honoring the elderly. This guide introduces its origin, customs like mountain-cl...

Ai Wo Wo is a classic Beijing snack. Wrapped in glutinous rice skin with sesame, walnut and other fillings, it tastes sweet, glutinous and non-sticky. This guide details its craft ...

This guide helps you explore the essence of Chinese traditional culture, visit iconic ancient buildings like the Forbidden City and Confucius Temple, and immerse yourself in the ch...

This guide introduces Beijing gourd carving and molding for foreign travelers, covering imperial origins, pyrography & molding techniques, Niu Family heritage, and recommends spots...

As a halal delicacy with a centuries-old history, Old Beijing Copper Pot Hot Pot features clear soup, hand-sliced mutton and secret sesame paste. This guide helps foreign tourists ...

A comprehensive travel guide to Beijing Xishiku Church (Beitang) for foreign visitors, covering its 300-year history, Sino-Western architecture, opening hours, transportation and p...