This guide combs Beijing's 3,000-year urban development for foreign tourists, connecting sites like Zhoukoudian, Yuan Dadu Ruins from Jiyan Ancient City to Liao-Jin and Ming-Qing c...

This guide introduces Beijing Ivory Carving for foreign travelers, covering its imperial history, three craft categories and legal inheritance, recommending The Palace Museum and o...

This guide introduces Beijing Cao's Swallow Kites for foreign travelers, covering its connection with Cao Xueqin, core crafts, symbolic meanings and inheritance, recommending works...

The Double Ninth Festival, on the 9th day of the 9th lunar month, is a traditional Chinese festival honoring the elderly. This guide introduces its origin, customs like mountain-cl...

As a halal delicacy with a centuries-old history, Old Beijing Copper Pot Hot Pot features clear soup, hand-sliced mutton and secret sesame paste. This guide helps foreign tourists ...

As one of the 'Eight Scenes of Yanping', Beijing Yinshan Pagoda Forest preserves 18 ancient pagodas from Liao, Jin, Yuan and Ming dynasties, integrating historical heritage with na...

Qipao is a brilliant treasure of traditional Chinese costumes, evolved from Qing Dynasty Qizhuang and flourished in the Republic of China. It highlights the beauty of oriental wome...

This guide introduces Beijing Juyuanhao bowmaking craft for foreign travelers, covering its 300-year imperial origin, core processes, inheritance story, and recommends visiting spo...

This guide introduces Beijing gourd carving and molding for foreign travelers, covering imperial origins, pyrography & molding techniques, Niu Family heritage, and recommends spots...

As a classic Beijing snack, Chaogan is made with pork intestines and liver, thickened with starch, and features strong garlic flavor. This guide details its authentic 'swirl-and-dr...