This guide explains the origin, core customs and cultural connotations of Qingming Festival for foreign tourists, covering tomb-sweeping, spring outings, special foods, etc., and r...

China's eight major cuisines are the core of Chinese food culture, covering eight flavors including Shandong, Sichuan and Cantonese Cuisine. Each has unique cooking techniques and ...

This guide introduces Beijing Wood Carving Small Artifacts for foreign travelers, covering its heritage from Liao-Jin dynasties, core carving processes, Beijing-style features, and...

Originating from imperial Suzao Meat, Menkuang Hutong Luzhu is a classic old Beijing snack. Stewed with pork intestines, lungs and baked cakes, it boasts rich broth, embodying the ...

This guide is tailored for foreign tourists to experience Chinese New Year's Eve. It introduces the cultural significance of this grand festival, core customs like reunion dinner, ...

As the leader of China's Four Great Embroideries, Su Embroidery has a history of over 2,000 years. This article details its production processes including material selection, draft...

Hanfu is the traditional costume of the Han nationality in China, with a history of thousands of years. It features unique designs and profound cultural connotations, reflecting th...

This guide is tailored for foreign visitors traveling in China during the 2026 Dragon Head Raising Festival. It covers core customs, recommends destinations, and shares food and tr...

This guide is tailored for foreign visitors traveling in China during the 2026 Hanshi Festival. It covers customs like no-fire and cold food, recommends destinations, and shares ti...

This guide introduces Beijing Silk Figurines for foreign travelers, covering its imperial origin, core processes, symbolic meanings and inheritance, recommending workshops and venu...